Girl Scouts Thin Mint Milkshake

February 8 is National Girl Scout Cookie Day! Celebrate with this Thin Mint Milkshake recipe!

We feel like there's so much nostalgia linked with Girl Scout Cookies in this country. We think everyone We grew up with was a Girl Scout at one point or another. Whether or not you were or your kids are/were, you no doubt have a favorite Girl Scout cookie, right? For me, it's Samoas — AKA one of the few food items containing coconut that We enjoy. For many of the friends, it's Thin Mints.

In honor of National Girl Scout Cookie Day and the beloved fellow scouts (once a Girl Scout, always a Girl Scout, right?), We have created a milkshake that would make former Girl Scouts like me and future Girl Scouts like the daughter swoon with heavy foodie sighs.

Behold: the Thin Mint Milkshake

This milkshake recipe requires simply three ingredients without the whipped cream, and leaves you with plenty of cookies leftover to munch on with the kiddos while you're waiting for the shakes to blend.

The son was a huge fan of these milkshakes!

Did you order your Girl Scout cookies yet from your favorite local scouts? If not, never fear: Girl Scout troops will be setting up booths locally from February 15 – March 10. Be sure to check the Girl Scouts website for the location of your nearest Girl Scout Troop.

More Yummy Snack Recipes & Dessert Recipes

• Chocolate Chip Bars
• Banana Crumb Coffee Cake
• Giant Chocolate Chip M&M Cookies
• Spring Desserts: Mini Lime Tarts
• Dairy Free Coffee Ice Cream with Thin Mint Cookie

Girl Scouts Thin Mint Milkshake Recipe

By Marlynn Schotland Prep Time: 10 mins Cook Time: 15 mins Total Time: 25 mins Servings: 2 servings These thin mint milkshakes are a tasty way to enjoy some of the fave Girl Scout cookies!

Ingredients

• MILKSHAKE:
• 8 Girl Scouts Thin Mint cookies, plus more for garnish and general nibbling
• 2½ cups vanilla ice cream
• 1 cup 1% milk
• WHIPPING CREAM:
• 1 cup heavy whipping cream
• ½ cup confectioner's sugar

Instructions

• Crumble cookies into a blender. Add vanilla ice cream, then milk.
• Blend all ingredients well until fully blended.
• In a stand mixer with a whip attachment, mix whipping cream and sugar on high for several minutes until stiff peaks form.
• Pour milkshake mixture into cups. Top with whipped cream, and garnish with a Thin Mint Cookie. Makes two milkshakes.

Notes

More ideas to add to this recipe: For more minty flavor – add a half teaspoon of peppermint extract before blending. Garnish ideas – sprinkle mini chocolate chips, mint chocolate chips, or chocolate shavings on top

Nutrition

Calories: 1002 kcal, Carbohydrates: 105 g, Protein: 15 g, Fat: 73 g, Saturated Fat: 42 g, Polyunsaturated Fat: 6 g, Monounsaturated Fat: 19 g, Cholesterol: 213 mg, Sodium: 351 mg, Potassium: 664 mg, Fiber: 2 g, Sugar: 53 g, Vitamin A: 2710 IU, Vitamin C: 2 mg, Calcium: 444 mg, Iron: 1 mg

Nutrition information is automatically calculated, so should only be used as an approximation.

Disclosure: Thank you to the Girl Scouts of Oregon for providing boxes of Thin Mints for this recipe. No other compensation was given. As always, all opinions are the own.