This Air Fryer Crab Legs recipe is a simple yet sophisticated dish perfect for weeknight dinners and weekend cookouts. You can make this yummy air fryer seafood recipe in under 15 minutes and with simply a few ingredients!
When the heat is on outside, it's the air fryer to the rescue inside! Sunshine and seafood is always a welcome summer combo, and this Air Fryer Crab Legs recipe lets you enjoy the seafood in the sun without breaking a sweat.
[feast_advanced_jump_to]❤️ Why you'll love cooking crab in the air fryer
We grew up going crabbing at the Oregon coast with the family. So We've cooked crab several different ways over the years. Be sure to read our guide How to Cook and Clean Dungeness Crab.
Air frying is the absolute favorite way to cook crab legs, and We think you'll love it, too!
Here's why:
- It's less messy. The crab and sauces are contained in aluminum foil, so clean up is a breeze.
- Air fryers cut down on cooking time, so the crab legs are cooked faster. You can make a batch in under 15 minutes, including prep time!
- You get BIG flavors when you air fry crab legs! The circulating air helps the yummy garlic butter sauce and seasoning soak into every ounce of crab.
- Air fryer recipes help you keep your cool on hot summer days when you don't want to turn on the oven or stand over a hot grill all day.
🦀 Recipe ingredients
Crab legs – Most grocery stores and seafood shops sell packages of crab legs, so you don't even need to break down the whole crab. Simply buy the crab legs!
You can use Snow Crab legs or Dungeness Crab legs. We use Dungeness Snap and Eat Crab Legs shipped directly to the home from Premier Catch. We love it because the legs come individually scored, which make it super simple to "snap and eat." Dungeness crab have a sweet, mild flavor and tender meat.
Garlic – We use minced garlic because We love the flavor that fresh garlic cooked in the air fryer gives the crab legs. But you can also substitute a half teaspoon of garlic powder if you prefer.
Old Bay Seasoning – Old Bay seasoning adds so much nice flavor to any seafood, and especially to crab legs! You can also use a homemade Cajun seasoning if you prefer a little more kick.
✅ Step-by-step instructions
Check out how EASY it is to make tasty crab legs in the air fryer!
Pat the crab legs dry with a paper towel, then place onto a sheet of aluminum foil that is simply large enough to wrap around the crab legs.
In a medium bowl, add the olive oil, melted butter, garlic, parsley, Old Bay seasoning, and lemon juice. Give it a good whisk.
Brush the mixture over all sides of the crab legs. Make sure you especially brush sauce on the exposed crab meat.
Then bring the sides of the aluminum foil up to wrap the seasoned crab legs up like a bundle. Place into your air fryer basket.
Air fry at 370° for 5 to 7 minutes. We usually air fry a pound of crab legs for 6 minutes, and that ends up being perfect. Every air fryer is different, so yours may take simply a little bit longer or cook a little bit faster.
When the time is up, quite carefully lift the basket out of the air fryer.
Safety tips: use tongs and/or wear oven mitts to carefully open the aluminum foil. Also, make sure your face is not directly over the foil because you don't want to get burned from the hot steam that escapes as soon as you open the foil.
Plate the crab legs and serve with lemon wedges, additional chopped parsley, and additional melted butter, if desired.
👩🏻🍳 Recipe FAQs
Sure! We recommend using Dungeness crab legs or Snow crab legs, as they tend to fit well inside of air fryer baskets. You can use King crab legs, but they are a bit longer and bigger, so you may need to break them up a bit so they fit into the air fryer basket.
What's the best way to store leftover crab?This crab is best eaten soon after it's cooked. However, you can allow the crab to cool completely at room temperature, then store in an airtight container in the refrigerator for up to about 3 days. You can reheat in the microwave or air fryer.
What's the best way to cook and clean Dungeness crab?It's simple to make Dungeness crab at home! Find the simple instructions in our guide How to Cook and Clean Dungeness Crab.
🍽 What to serve with crab legs
You could seriously chow down on air fryer crab legs on their own and make it a full meal and snack. It's so good! But, there are many tasty side dishes that go so well with this yummy air fryer seafood recipe.
- Consider enjoying this dish with potatoes, such as Pressure-cooker Mashed Potatoes or Baby Potato Salad with Bacon.
- This dish is also tasty with either rice or noodles. Try serving them with Pressure-cooker Garlic Rice or with Paprika Noodles.
- Of course, crab legs made in the air fryer are also wonderful with a side of nutritious vegetables. Try this simple Air Fryer Broccoli or Lemon Garlic Asparagus.
⏲ Kitchen tools and equipment
You'll need a mixing bowl and whisk to mix together the garlic butter sauce ingredients. Plus a pastry or basting brush to brush the seasoned garlic butter all over the crab legs before cooking.
You can use any standard size air fryer to make this recipe. We use the Pressure-cooker 10-quart Dual Zone Air Fryer, which We LOVE because it's so simple to clean and air fries quickly. But you can use any 6-quart or 8-quart basket-style air fryer or tray-style air fryer.
🥂 Best wine pairings for crab
These crab legs have a rich, seasoned garlic butter sauce that calls for either an ice cold beer or a bright, refreshing white wine.
You'll want to pair this dish with an Albariño, a Vinho Verde, or a dry to off-dry Riesling. You could also pair this dish with a Sauvignon Blanc.
More air fryer seafood recipes
Did you make this recipe? Don't forget to leave a 5-Star 🌟🌟🌟🌟🌟 rating in the recipe card, and if you truly loved it, please leave a comment further down on the page. Thank you!
Air Fryer Crab Legs
By Marlynn Schotland Prep Time: 5 mins Cook Time: 6 mins Total Time: 11 mins Servings: 4 servings A tasty seafood feast made in the air fryer!Equipment
- Air Fryer
Ingredients
- 1 pound crab legs
- 1 Tablespoon olive oil
- 2 Tablespoons unsalted butter, melted
- 1 Tablespoon chopped parsley
- 2 garlic cloves, minced
- 1½ teaspoons Old Bay Seasoning
- 1 teaspoon lemon juice
Instructions
- Pat the crab legs dry with a paper towel, then place onto a sheet of aluminum foil that is simply large enough to wrap around the crab legs.
- In a medium bowl, whisk together the olive oil, melted butter, garlic, parsley, Old Bay seasoning, and lemon juice.
- Brush the mixture over all sides of the crab legs. Bring the sides of the aluminum foil up to wrap the seasoned crab legs up like a bundle. Place into your air fryer basket.
- Air fry at 370° for 5 to 7 minutes. Serve with lemon wedges and additional melted butter, if desired.
Notes
Tips for buying crab legs: Most stores sell crab legs without the full crab, so look for simply crab legs for this recipe. Dungeness crab legs and snow crab legs work well since they tend to have legs that fit into most air fryers. If you use King crab legs, you may need to add a little more cooking time since they are larger. You may also need to cut the crab legs and/or air fry them in two batches, depending on the size of your crab legs. Safety tip: When the crab legs are done air frying, use tongs or oven mitts to carefully remove the foil packet from the air fryer. Before opening the foil packet, be sure your face is not directly over the packet when you open it, as hot steam will escape quickly.Nutrition
Calories: 110 kcal, Carbohydrates: 1 g, Protein: 5 g, Fat: 9 g, Saturated Fat: 4 g, Polyunsaturated Fat: 1 g, Monounsaturated Fat: 4 g, Trans Fat: 1 g, Cholesterol: 27 mg, Sodium: 239 mg, Potassium: 78 mg, Fiber: 1 g, Sugar: 1 g, Vitamin A: 286 IU, Vitamin C: 4 mg, Calcium: 26 mg, Iron: 1 mgNutrition information is automatically calculated, so should only be used as an approximation.